Schedule

Fancy some tea among the spring trees? We do! Come to an afternoon tea full of little sandwiches and sweet delights from Bakestere, all while sipping on some classic English tea. Spring is a special time at the farm and we would like to share it with you!

Tea Parties start at 2:00pm, $75 per person

Saturday May 17th and Sunday, May 18th

Indulge in a memorable dining experience set against the breathtaking backdrop of a scenic orchard with your closest friends and family. The menu changes each week with every dinner made using delicious local food, creating an experience that truly is farm to table.

We have several exciting chefs and caterers on hand for this season from Maple Street to The Rooted Anchor to Fresco Catering and Vermont Maple BBQ!

Dinner events begin at 6pm, $160 per person.

Saturdays, June 7th, 14th, 21st, 28th and Saturdays August 9th, 16th, 30th.

Autumn is a special time on the farm and we invite you to spend an evening celebrating our harvest season while dining in the orchard. September is a lovely time to be outside and we can't think of a better way to enjoy it than at a long farm table, gathering with friends, family and other members from the community. Brownsville Butcher and Pantry will be on-site offering a three course meal with their rustically elegant cuisine using the freshest of ingredients from the most local of sources (including the farm)! Our harvest dinner has become a favorite annual tradition and we can't wait to do it all again this year!

Event begins at 6pm, $175 per person.

Saturday, September 13th

Enjoy our private outdoor setting offering an intimate atmosphere, perfect for celebrating special moments or simply savoring a peaceful evening. You bring the food, we bring everything else from tableware to the flowers, candles and those extra special touches that make for a memorable evening! This is best suited for private parties of 16-18 and is only offered mid-week. You may cater your own dinner by creating a pot-luck meal, picking up food from a favorite local restaurant or using a caterer of your choosing.

Event starts at 6pm, $1,350 with 50% deposit due at purchase.

Wednesdays, June 4th, 11th, 25th and Wednesdays August 6th, 13th, 20th and 25th.

Don’t see a date that works for you? Contact us to ask about other options.